FOOD
★Limited Time Offer★ TEISYOKU
![[Lunch] TEISYOKU -Set meal-](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/yl20xq0z/67958692/6djf_w340h340.jpg)
1/10
![[Lunch] TEISYOKU -Set meal-](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/yl20xq0z/67958692/6djf_w500h500.jpg)
[Lunch] TEISYOKU -Set meal-
1800 yen(税込)
A great value lunch set that includes one main dish of your choice, salad, bread, and a drink.This is a limited time offer, so be sure to give it a try!
![[Dinner] TEISYOKU -Set meal-](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/yl20xq0z/67958696/264e_w340h340.jpg)
1/10
![[Dinner] TEISYOKU -Set meal-](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/yl20xq0z/67958696/264e_w500h500.jpg)
[Dinner] TEISYOKU -Set meal-
2500 Yen(税込)
A great value dinner set meal that includes your choice of two main dishes, salad, bread, and a drink.This is a limited time offer, so be sure to give it a try! *The photo shows an example of a fish dish.
Entree froide
1/10
Fresh vegetables from Amichan Farm, burrata cheese, and seasonal fruit salad
2480 yen(税込)
1/10
Mixed salad of 10 kinds of beans and grains
1850 yen(税込)
1/10
Fresh seasonal fish carpaccio delivered directly from Toyosu Market
2080 yen(税込)
1/10
One raw oyster from Murozu, Hyogo Prefecture
¥ 820(税込)
1/10
Homemade roast beef with amber onion dressing
2070 jpy(税込)
1/10
Chilled sea urchin and salmon roe flan served as a cocktail
1850 yen(税込)
Entree chaude
1/10
Hokkaido whelk sautéed in bourguignon butter
2730 yen(税込)
1/10
Fresh seasonal fish from Choshi, Chiba Prefecture, poached in a marinière sauce
2,520 yen(税込)
1/10
Steamed oysters in white wine
2,520 yen(税込)
1/10
Herb steamed mussels with herb butter
1300 yen(税込)
1/10
Wild giant red shrimp ajillo
2560 yen(税込)
1/10
Cod milt meunière with burnt butter sauce
2420 yen(税込)
1/10
Calamari (squid) fritto with fresh lemon and paprika powder
1590 yen(税込)
1/10
Chiba Prefecture Mexicali Fritters
1570 yen(税込)
1/10
Koyama Farm's colorful potato fritters with Parmesan cheese and Italian truffle aroma
2070 jpy(税込)
1/10
Deep fried fisherman's horse mackerel with tartar sauce and phoenix eggs
¥ 1090(税込)
1/10
Sauteed Hokkaido scallops wrapped in kadaif
2180 yen(税込)
1/10
Lava Bolognese Lasagna
¥ 1320(税込)
1/10
Phoenix eggs, cod roe rolled egg
¥ 1320(税込)
1/10
Italian blue cheese pizza
¥ 770(税込)
1/10
Margherita Appetizer Pizza
¥ 770(税込)
PLATES
1/10
Satsuma Junran Young Chicken Roast with Ginger and Balsamic Accents
2420 yen(税込)
1/10
Roasted Sangenton pork fillet with shallot and olive sauce
3170 yen(税込)
1/10
Carefully selected domestic beef fillet roast with Aomori black garlic and red wine sauce (150g)
4620 yen(税込)
1/10
Southern French Navarandagneau ~Lamb stew~
2420 yen(税込)
PASTA / RISOTTO *Please choose pasta or risotto
1/10
Southern Italian Tomato and Seafood Pescatore
2750 yen(税込)
1/10
Peperoncino with Clams and Kujo Spring Onions
2420 yen(税込)
1/10
Domestic mushroom and salmon cream
2530 yen(税込)
1/10
Italian truffles and Parmesan cheese
4,270 yen(税込)
1/10
Golden risotto with Hokkaido sea urchin and salmon roe
4,270 yen(税込)
Side Dish
1/10
bucket
600 yen(税込)
Dessert
1/10
Monthly special dessert
1850 yen(税込)
1/10
Melt-in-your-mouth chocolate cake Seasonal ice cream
1190 yen(税込)
1/10
Freshly baked homemade canelés and financiers
¥ 1080(税込)
BarTime 21:00-22:30(L.0.22:00)
1/10
smoked salmon
990 yen(税込)
1/10
Edamame
¥ 660(税込)
1/10
Raw ham
880 yen(税込)
1/10
Fried young chicken
880 yen(税込)
1/10
French fries
¥ 660(税込)
1/10
Cheese platter
980 yen(税込)
1/10
smoked nuts
880 yen(税込)
